Sunday Carvery

We have a delicious selection of quality locally sourced meats cooked to perfection, carved fresh by one of our chefs.

 

We have a great selection of fresh market vegetables and potatoes, oatmeal stuffing, fresh home made yorkshire puddings. kilted sausages and roast gravy.  

 

Our Sunday Carvery is served in our spacious restaurant, with access through our licenced beer garden. 

 

2 Course Carvery - £14.50 per person 

 

Children U12 - £7.95 per person

 

There is also a selection of delicious desserts available should you fancy treating yourself to something sweet.

 

 

Davron Carvery Sample Menu - Menu Changes Weekly - SAMPLE ONLY
Davron Carvery Sample.pdf
Adobe Acrobat document [1.4 MB]

contact us

The Davron Hotel

8-10 The Square

Rosehearty

Fraserburgh

Aberdeenshire

Scotland

AB43 7JB

 

T - +44 (0) 1346 571 976

 

E: mail@davronhotel.co.uk